160 Fun Facts About Food & Drink
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Take the 160-question quizWhat Japanese word refers to thinly sliced raw fish served on its own?
Nigiri, by contrast, is a slice of raw fish placed atop a small mound of vinegared grain.
Which spice gives curry powder its distinctive yellow color?
Turmeric contains curcumin, a compound that gives it a bright yellow color. This is the primary ingredient responsible for curry powder's characteristic golden hue.
What type of pasta is shaped like small ear-shaped discs?
Orecchiette literally means 'little ears' in Italian. This pasta shape originates from the Puglia region of southern Italy and is traditionally served with broccoli rabe.
Which country is the world's largest producer of coffee beans?
Brazil has been the world's largest coffee producer for over 150 years, responsible for roughly one-third of all coffee produced globally.
What is the main ingredient in traditional Japanese miso soup?
The soup is a kelp-and-bonito stock with the paste whisked in; the paste itself is fermented from soybeans, salt and a mould called koji.
Which French cooking term means to cook food slowly in its own fat?
Confit is a French cooking technique where food, traditionally duck or goose, is cooked slowly in its own fat at a low temperature. The word comes from the French verb confire, meaning to preserve.
What grain is used to make traditional Italian risotto?
The short-grain variety is named after a town in the Po Valley; its high starch content gives the dish its characteristic creaminess.
Which nut is the primary ingredient in marzipan?
Ground almonds and sugar are the base of the confection, which has been a staple of European pastry-making for centuries, particularly in Germany and Iberia.
What is the name of the Korean side dish of fermented vegetables, most commonly napa cabbage?
Kimchi is Korea's most famous fermented dish, made with napa cabbage, chili pepper flakes, garlic, ginger, and fish sauce. It is served as a side dish with nearly every Korean meal.
Which cheese is traditionally used in a classic Greek salad?
The brined white cheese is the hallmark of the horiatiki salad and has been made in Greece from ewe's and goat's milk for thousands of years.
Champagne belongs to which broad category of drink?
It comes only from the region of the same name and is made by the méthode champenoise, where a second fermentation in the bottle creates the fizz.
Which herb is the key ingredient in traditional pesto alla Genovese?
Genoa's version pounds Genovese basil with pine nuts, garlic, Parmesan or Grana Padano, pecorino sardo and olive oil.
What does the Italian term 'al dente' mean when cooking pasta?
Al dente literally translates to 'to the tooth' in Italian. It describes pasta that is cooked so it is still firm when bitten, rather than soft all the way through.
Which spirit is the base of a classic Margarita cocktail?
A classic Margarita is made with tequila, lime juice, and orange liqueur (typically Cointreau or triple sec). It is one of the most popular tequila-based cocktails worldwide.
What is the primary ingredient in hummus?
The Arabic word hummus simply means 'chickpeas'; the full name of the dip, hummus bi tahina, means 'chickpeas with sesame paste'.
Which country is credited with inventing croissants as we know them today?
While the crescent-shaped pastry was inspired by the Austrian kipferl, the modern laminated butter croissant was perfected by French bakers in the early 20th century, making France the home of the croissant as we know it.
What is the name of the thick Japanese stock made from kelp and dried bonito flakes?
Dashi is the foundational stock of Japanese cuisine, typically made by simmering kombu (kelp) and katsuobushi (dried bonito flakes). It forms the base of miso soup, ramen broth, and many sauces.
Which vegetable is the main ingredient in traditional borscht?
Borscht is a sour soup common in Eastern European cuisines, with beetroot as its defining ingredient. The beet gives the soup its characteristic deep red-purple color.
What does 'umami' translate to in English?
Umami, identified by Japanese chemist Kikunae Ikeda in 1908, translates roughly to 'pleasant savory taste.' It is now recognized as the fifth basic taste alongside sweet, sour, salty, and bitter.
Paella is the traditional dish of which region on the Mediterranean coast?
The name is simply the local word for frying pan; the original recipe used rabbit, chicken, duck and snails rather than seafood, and was a lunch for farm labourers.
Which animal is milked to make Italy's mozzarella di bufala?
Mozzarella di bufala is made from the milk of the Italian Mediterranean water buffalo. It has a tangier, more complex flavor and softer texture than regular cow's milk mozzarella.
Which spice is derived from the stigma of a crocus flower and is one of the most expensive by weight?
Saffron comes from the dried stigmas of Crocus sativus. Each flower produces only three stigmas, and it takes roughly 75,000 flowers to yield one pound of saffron, making it the world's most expensive spice by weight.
What is the name of the traditional Indian clay oven used for baking naan bread?
A tandoor is a cylindrical clay oven heated with charcoal or wood, capable of reaching extremely high temperatures. It is essential in Indian and Central Asian cooking for breads like naan and dishes like tandoori chicken.
Which fruit is used to make traditional guacamole?
The name comes from the Classical Nahuatl word āhuacamōlli, which literally means 'avocado sauce'.
Sake, the traditional Japanese beverage, is brewed from which grain?
Sake is brewed from polished rice. Unlike beer, where starch is turned to sugar and then sugar to alcohol in two separate steps, in sake both conversions happen at the same time in one vat.
Which cooking method involves submerging food in hot fat or oil?
Deep frying involves fully submerging food in hot oil, typically between 325-375°F (160-190°C). This method cooks food quickly and creates a crispy exterior through the Maillard reaction.
Which spongy Ethiopian flatbread, made from teff, doubles as plate and utensil?
Teff is native to Ethiopia; the sour, spongy pancake is the platter, and diners tear off pieces to scoop up the food.
Which Italian city is considered the birthplace of pizza?
Naples (Napoli) is widely considered the birthplace of modern pizza. The classic Pizza Margherita was created there, reportedly in 1889 to honor Queen Margherita of Italy.
What is the name of the Mexican dish consisting of a tortilla wrapped around a filling?
The flour tortilla is wrapped into a sealed cylinder around meat, beans and other fillings; the name means 'little donkey' in Spanish.
Which country made about a quarter of the world's olive oil in 2022?
Spain made about a quarter of the world's olive oil in 2022. Three-quarters of that comes from Andalusia, with Jaén province alone producing most of it.
Which French term names the diced onion, carrot and celery that start countless soups, stocks and sauces?
Mirepoix is two parts onion to one each of carrot and celery, cooked slowly in butter without browning.
Which botanical gives gin its defining flavour?
Juniper berries are the defining botanical ingredient in gin. By legal definition in most countries, gin must derive its predominant flavor from juniper berries.
Which Middle Eastern paste of ground, hulled sesame seeds is a key ingredient in both hummus and halva?
Tahini is ground sesame seed paste, the backbone of hummus, baba ghanoush and halva across the Middle East and Mediterranean.
Which vitamin is abundant in citrus fruits like oranges and lemons?
Citrus fruits are one of the richest natural sources of Vitamin C (ascorbic acid). This was historically important in preventing scurvy among sailors on long voyages.
What is the name of the Japanese method of deep-frying seafood and vegetables in a light batter?
The light, cold batter is dipped and cooked in hot oil until crisp; the technique was influenced by Portuguese missionaries who reached Japan in the 16th century.
Which country is the original home of Sriracha hot sauce?
Sriracha sauce originated in Si Racha, a coastal city in eastern Thailand. The popular American brand by Huy Fong Foods was later created by David Tran, a Vietnamese-American entrepreneur.
Which flour grade does the Verace Pizza Napoletana regulation permit for Neapolitan dough?
The regulation allows finely milled Type 00 or Type 0 soft wheat flour of medium strength, which handles well and suits the long fermentation the dough needs.
Manchego cheese must be made from the milk of which animal?
Only whole milk from the Manchega breed, raised in the La Mancha region, qualifies; the rind's zig-zag pattern comes from the plaited esparto-grass baskets once used to press the curd.
What is the name of the cooking technique where alcohol is ignited in the pan to create a burst of flame?
Flambéing involves adding a spirit such as brandy or rum to a hot pan and igniting it. The brief burst of flame burns off the alcohol while caramelizing sugars and adding depth of flavor.
Which tea variety undergoes full oxidation during processing?
Black tea leaves are fully oxidized, which gives the tea its dark color and robust flavor. Green tea is unoxidized, white tea is minimally processed, and oolong tea is partially oxidized.
What gives blue cheese its distinctive blue-green veins?
Blue cheese is deliberately seeded with a specific type of mold, Penicillium roqueforti or glaucum, then needled during aging to let in the air the mold needs to spread.
Which condiment is made from fermented soybeans, roasted grain, brine and Aspergillus mold?
Soy sauce is one of the oldest condiments in the world, originating in China over 2,000 years ago. It is made by fermenting soybeans with roasted wheat, salt, and water using specific mold cultures.
What is the name of the traditional Moroccan clay cooking pot with a cone-shaped lid?
A tagine (also spelled tajine) is both the name of the conical clay cooking vessel and the slow-cooked stew prepared in it. The cone-shaped lid traps steam and returns condensation to the dish.
Which sweetener is traditionally used in China for chrysanthemum tea and Cantonese dessert soups?
Bing tang, made by crystallising sugar solution into large lumps, is also stirred into the liquor baijiu and prized in braises for the glossy finish it gives.
What is the name of the thin, unleavened Indian bread cooked on a flat griddle?
Also called roti, it is made from whole-wheat flour and water on a tawa; unlike naan, which is leavened and baked in a clay oven, it is the everyday bread of India.
Which northern French region is famous for producing Camembert cheese?
The soft, surface-ripened cheese was first made in the late 18th century and is named after a village in the region.
What is the chemical process called when sugar is heated until it turns brown?
Caramelization occurs when sugar is heated to around 340°F (170°C), causing it to break down and form new compounds that produce a brown color and complex, nutty-sweet flavors.
Which country is the largest producer of vanilla beans?
Madagascar grew about 42% of the world's raw vanilla in 2023, with Indonesia second at a quarter. The orchid itself is native to Mexico, where it was first cultivated.
What is the Italian term for the first course, typically pasta, risotto or soup?
In a traditional Italian meal it follows the antipasto and precedes the secondo, the main course of meat or fish.
Which bean variety is traditionally used to make Japanese red bean paste (anko)?
Adzuki (azuki) beans are small, dark red beans used to make anko, the sweet red bean paste found in many Japanese desserts including mochi, dorayaki, and taiyaki.
What is the scientific name of the tree whose seeds become cocoa beans?
Cocoa beans are its processed seeds.
Which two West African countries supply about 60% of the world's cocoa?
Chocolate reached Europe in the 16th century.
Which two ingredients alone make white chocolate?
It contains no cocoa solids.
Who patented an 1828 press that separated cocoa butter from chocolate liquor?
It laid the foundation for the solid chocolate industry.
Which alkaloid, besides caffeine, is found in chocolate?
It is under study for its effects on the body.
Which country produced 31% of the world's coffee in 2023?
Vietnam was second.
Legend says a goatherd named Kaldi first noticed the coffee plant in which country?
The earliest reports of coffee drinking come from Sufis in Yemen.
Which animal's digestive tract produces the beans for kopi luwak?
The beans are harvested from its feces.
Which two coffee bean species dominate world production?
The word coffee entered English in 1582 via Dutch.
Which country was second only to Turkey in per capita tea consumption in 2016?
Portuguese priests introduced tea to Europe in the 16th century.
Which mythical Chinese figure is credited with discovering tea in 2737 BC?
Tea drinking may actually have spread from southwest China.
Whom did the East India Company send to China in 1848 to bring back tea plants?
The mission was undertaken for Great Britain.
Which 1773 law provoked the Boston Tea Party?
The Tea Act of 1773 provoked the Boston Tea Party, and that protest escalated into the American Revolution.
Which Bavarian duke adopted the Reinheitsgebot beer purity law in 1516?
Only water, hops and barley-malt were allowed.
In which city was the pale lager style brewed in 1842 that most modern beer follows?
Its soft water suits Pilsner, while Dublin's hard water suits stout.
Why was hopped ale from Europe first called 'beer' in Britain?
'Beer' was simply the name for the hopped import, used to distinguish it from unhopped ale brewed in Britain; hops also act as a natural preservative.
Near which city were the earliest traces of wine, from about 6000 BCE, found?
That makes Georgia the cradle of winemaking.
Which French institute was established in 1947 to oversee appellation laws?
Its full name is the Institut national de l'origine et de la qualité.
What term covers a vineyard's slope, soil, climate and growing environment?
It bundles together elevation and slope, soil type and chemistry, and the climate and seasons the vine grows through.
What does the Gaelic word behind 'whisky' mean?
Uisce beatha is 'water of life'.
Bourbon must be made from a mash of at least what percentage corn?
It is aged in new charred American white oak barrels.
What do distillers call the whisky lost to evaporation during aging?
The angel's share is what distillers call the whisky lost to evaporation, a tithe paid to heaven before the rest is bottled at around 40% ABV.
How long must Scotch whisky mature in oak casks in Scotland?
The rules protect its designation and quality.
In which country was the oldest evidence of bread-making, 14,500 years old, found?
It came from a Natufian site in the northeastern desert.
Where was the earliest preserved cheese ever discovered, dating to 1615 BCE?
It was found on mummies in Xiaohe Cemetery.
Which Greek mythological figure was credited with discovering cheese?
The first industrial cheese factory opened in Switzerland in 1815.
Which bacterium creates the holes in Emmental cheese?
It releases carbon dioxide bubbles during aging.
In which country did the first industrial cheese factory open in 1815?
Large-scale production first truly succeeded in the U.S.
Who is believed to have invented nigiri-zushi?
Narezushi, fish stored in fermented rice, was an early influence.
Which Neapolitan pizzaiolo is credited with creating the pizza Margherita in 1889?
It honored the visiting Queen Margherita.
In what year did UNESCO add Neapolitan pizza-making to its intangible heritage list?
The baguette followed in 2022.
Which invading people brought the word 'pizzo', meaning mouthful, to Italy?
It arrived in the middle of the 6th century.
Which chain traces the hamburger to Otto Krause of Hamburg, Germany?
Louis Lassen and Charlie Nagreen are among rival claimants.
Some sources trace ice cream's origins to which ancient empire around 550 BC?
Persian engineers stored ice long before refrigeration.
From which Chinese language does one theory derive the word 'ketchup'?
Early recipes used mushrooms, oysters or walnuts rather than tomatoes.
Why does properly stored honey never spoil?
Honey's high sugar and acidic pH stop most microorganisms from growing, so it never spoils when properly stored; its sweetness is fructose and glucose.
Which English word comes from the Latin for salt?
Salt is mainly sodium chloride.
Which compound gives black pepper its heat?
Chili heat comes from capsaicin instead.
From which part of the tree is cinnamon obtained?
'True' cinnamon comes from Sri Lanka; most commerce is cassia.
Which country gives Ceylon cinnamon its name?
Chinese cassia is the more common commercial variety.
Which 12-year-old on Réunion discovered how to hand-pollinate vanilla in 1841?
Vanilla is the second most expensive spice after saffron.
Which spice is more expensive by weight than vanilla?
Growing vanilla pods is labor-intensive.
What is the maximum free acidity allowed in extra virgin olive oil?
Spain made 24% of the world's olive oil in 2022.
In 1893 the U.S. Supreme Court declared the tomato a vegetable for the purposes of what?
Botanically the tomato is a berry.
Which oomycete caused the late blight behind the Great Irish Famine?
It spread through western Ireland in 1845.
Genetic studies trace the cultivated potato to which region?
Every cultivated potato traces back to southern Peru and Bolivia, a single origin in the high Andes for a tuber native to the Americas.
Which banana cultivar dominates Western consumption?
Panama disease, a Fusarium fungus, threatens it.
Which two countries produced about 26% of the world's bananas in 2022?
Botanically the banana is a berry.
Which wild species is the ancestor of the domestic apple?
It still grows in Central Asia.
About half of new North American apple varieties in the 2020s descend from which cultivar?
Commercial trees are propagated by grafting.
Which grass species provides African rice?
Asian rice is Oryza sativa.
Which wheat was pasta originally made from exclusively?
Marco Polo bringing pasta from China is considered a myth.
During which Chinese dynasty was tofu-making first recorded?
The term 'bean curd' has been used in the U.S. since at least 1840.
Which Bulgarian student first examined the microflora of yogurt?
Lactobacillus bulgaricus is named for his homeland.
From which language does the word 'yogurt' come?
It relates to a verb meaning 'to knead' or 'to thicken'.
Roughly what percentage of butter is butterfat?
Butter is roughly 81% butterfat; clarifying it cooks off the water and strains out the milk solids to make ghee.
What are the spiral bands of tissue called that hold an egg yolk in place within the white?
Chalazae take their name from the Greek for hailstone, and one or two of these spiral bands keep the yolk suspended in the white.
Which country was by far the largest egg producer, at 31.3 million tonnes?
The U.S. was second at 6.3 million.
Who designed the Coca-Cola logo in 1885?
He was Pemberton's bookkeeper.
From 1985 to 2009, what word did Coca-Cola add to its regular drink's name to set it apart from New Coke?
Coca-Cola Classic was the name from July 1985 to 2009, a label needed once New Coke arrived; Pemberton had first sold the drink as a patent medicine.
Which three grapes make almost all champagne?
Dom Pérignon did not actually invent sparkling wine.
What is the champagne process of turning bottles so lees settle in the neck called?
In English it is 'riddling'.
Since which decade have standard vodkas been 40% alcohol by volume?
That is 80 U.S. proof.
Rum is distilled from which crop's molasses or juice?
It originated in the 17th-century Caribbean.
Which Australian uprising was linked to the rum trade?
Rum also helped fund the American Revolution.
Which Mexican state is home to the town of Tequila?
Tequila must be made only from blue agave.
Which 1806 New York publication printed the first definition of a cocktail?
Jerry Thomas's bartender's guide followed in 1862.
Which bartender published How to Mix Drinks in 1862?
It included ten cocktail recipes using bitters.
What is the foam layer on top of an espresso called?
A serving is typically 25 to 30 ml.
Which manufacturer pioneered modern high-pressure espresso in the 1940s?
It was originally called crema caffè.
Cappuccino is named after the habits of which religious order?
The name came via the German Kapuziner.
Which Austrian pastry inspired the croissant's shape?
French bakers swapped brioche dough for laminated dough in the early 20th century.
Which Austrian artillery officer opened a Viennese bakery in Paris around 1838?
It was at 92 rue de Richelieu.
In which year did UNESCO inscribe the French baguette's artisanal know-how on its intangible cultural heritage lists?
The baguette joined UNESCO's intangible heritage lists in 2022, with French law already defining both its dough and its dimensions.
In which country's Jewish communities did the bagel originate?
Montreal bagels are boiled in honey-sweetened water.
Which two ingredients distinguish a Montreal bagel, along with no salt?
They are baked in a wood-fired oven.
Which chemical treatment gives pretzels their traditional skin?
Most origin stories credit European monks.
Which Dutch treat brought to New York became the doughnut?
It means 'oil cake'.
Which organization created Doughnut Day in 1938 to honor its WWI volunteers?
National Doughnut Day falls on the first Friday of June.
Which Montreal chemist obtained the first peanut butter patent in 1884?
Kellogg later advocated plant foods over meat.
Which Canadian province produces about 72% of the world's maple syrup?
Sugar, black and red maples are the main sources.
What moisture content in a popcorn kernel turns to steam and makes it pop?
The strong hull holds the pressure until it bursts.
Which pharmacist invented the chili heat scale in 1912?
Heat is measured in Scoville heat units.
Capsicum plants originated in which two present-day countries?
They have been eaten since about 7,500 BC.
What share of the world's garlic did China produce in 2024?
Garlic is native to Central Asia.
Which sulfur compound is released by fresh or crushed garlic?
It is pollinated by butterflies and moths.
Which cultivated fungus, Agaricus bisporus, sets the standard for the common name?
Its stem, cap and gills define the classic form.
Why is lobster blood blue?
Snails and spiders share the trait.
Lobster was once seen in New England as food for whom?
Its extreme abundance drove the perception.
Roe from which fish family makes true caviar?
Beluga, ossetra and sevruga are the classic Caspian types.
What is the French term for the force-feeding that produces foie gras?
Gavage is the force-feeding written into France's legal definition of foie gras, and France is by far the largest producer.
Which Italian towns are most famous for the white truffle?
Dogs have replaced pigs as truffle hunters.
Which French region names the second most valuable truffle species?
Tuber melanosporum is the black truffle.
What material is traditionally used to grate wasabi?
Modern metal graters are called oroshigane.
Who invented instant noodles in 1958?
Ramen traces back to Yokohama Chinatown.
Which alkaline water gives ramen noodles their character?
Ramen is a Japanese-Chinese fusion dish.
The English word 'curry' derives from which language family?
Tamil 'kari' is one source.
Which Mexico City taco stand became the first to win a Michelin star in 2024?
Tacos al pastor cook on a vertical rotisserie like shawarma.
Which San Bernardino restaurant's tacos dorados did Glen Bell copy before founding Taco Bell?
He first opened Taco Tia in the mid-1950s.
One theory says 'taco' comes from Mexican miners' term for what?
The charges were paper wrappers filled with gunpowder.
Which two regions are kebabs mainly associated with originating in?
The Proto-Afroasiatic root *kab- means to burn or roast.
Earl Grey tea gets its distinctive flavour from the oil of which citrus fruit?
The blend is traditionally built on Chinese keemun black tea and was meant to be drunk without milk.
In 1759 Arthur Guinness signed a lease on his Dublin brewery for how many years?
The rent was £45 a year for the unused St. James's Gate site, which grew into one of the largest breweries in the British Isles.
The Negroni was created in 1919-20 by Count Camillo Negroni in which Italian city?
He asked for his usual Americano to be stiffened with gin instead of soda at the Caffè Casoni on Via de' Tornabuoni.
Red Bull was derived from Krating Daeng, an energy drink that originated in which country?
Austrian entrepreneur Dietrich Mateschitz discovered the drink while doing business there; over 100 billion cans have been sold since the 1987 launch.
Gatorade was developed in 1965 by researchers in which US state?
Robert Cade's team made it to replace the electrolytes its Gators athletes sweated out; PepsiCo bought the brand via Quaker Oats in 2001.
Dr Pepper was created in the 1880s by pharmacist Charles Alderton in which Texas city?
The name was first used commercially in 1885, a year before Coca-Cola, and the drink went national at the 1904 Louisiana Purchase Exposition.
Irish coffee is credited to chef Joe Sheridan, who added whiskey to passengers' coffee at which flying-boat terminal?
Travel writer Stanton Delaplane then carried the recipe to San Francisco in the 1950s.
Which author is routinely presented as a devotee of the mojito and of Havana's La Bodeguita del Medio?
An earlier ancestor, the brandy-based 'El Draque', is sometimes attributed to Sir Francis Drake.
Fernand Petiot claimed to have perfected the Bloody Mary in 1934 at the King Cole Room of which New York hotel?
He had earlier worked at the Paris bar that became Harry's New York Bar, and was refining a drink credited to entertainer George Jessel.
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